Welcome to our new and improved website. We hope to provide you with interesting information and commentary on healthy eating and healthy living! Have a blessed day!

We have a booth at the Market Square Farmers’ Market on Saturdays from 10 until 2.

To ensure your food safety, preserve the small family farm, and reduce your impact on the environment!

These are our onetime laying hens that have given good service in the egg department. Once standard fare in grandmother’s kitchen, a stewing hen is used to produce the most flavorful stocks, delicious dumplings, and fabulous fricasses.

USDA Certified Organic status if very costly for small family farms due to high registration fees and paperwork requirements.